The Food Hall on the sixth floor of Rinascente in Rome’s Via del Tritone, is a place where you have the feeling that you can put your finger on the dome of San Pietro, the Campanile del Borromini, Villa Borghese, the Quirinale, Monte Mario. Inaugurated together with the entire store in October 2017, the Food Hall was created by the London-based studio Lifschutz Davidson Sandilands. The offerings include the MadeITerraneo restaurant of the starred chef Riccardo Di Giacinto to the Up - Sunset Bar lounge, from the idea of ​​Vivi Bistrot with its Organic Juice & Salad Bar, passing through Temakinho with its Japanese-Brazilian fusion proposals. New entry in 2020 is Sorbillo, specializing in regional pizzas.

At Sorbillo Gourmand, each pizza is dedicated to each of the Italian regions and is characterized by typical local ingredients. The offer of the Food Hall is completed by the food market, with the best made in Italy and international gourmet, a chocolate shop and refined proposals, and a wine bar with the best Italian labels. There is also a new partner for the cafeteria space, overlooking the Vergine aqueduct on the -1 floor of the Store: Espresso & Co.